Amount of Total lipid (fat) in Nuts, walnuts, glazed

Nut and Seed Products

In 100 g (Grams) of Nuts, walnuts, glazed there is 35.71 g of Total lipid (fat). Change amount

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Nuts, walnuts, glazed.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%
Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%

Nuts, walnuts, glazed is a type of Nut and Seed Products. The most significant nutrients in Nuts, walnuts, glazed are listed below.

Water	6.28 g	6.28%
Energy (calorie)	500 kcal
Energy (joule)	2092 kJ
Protein	8.28 g	8.28%
Total lipid (fat)	35.71 g	35.71%
Ash	2.13 g	2.13%
Carbohydrate, by difference	47.59 g	47.59%
Fiber, total dietary	3.6 g	3.6%
Sugars, total	32.14 g	32.14%
Calcium, Ca	71 mg	0.07%
Iron, Fe	1.29 mg
Potassium, K	232 mg	0.23%
Sodium, Na	446 mg	0.45%
Vitamin C, total ascorbic acid	0 mg
Vitamin A, IU	0 IU
Fatty acids, total saturated	3.571 g	3.57%
Fatty acids, total monounsaturated	5.357 g	5.36%
Fatty acids, total polyunsaturated	25 g	25%
Fatty acids, total trans	0 g
Cholesterol	0 mg